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| Business Type | Exporter, Supplier, Trader |
| Country of Origin | India |
| Packaging Size | 10Kg |
| Variety | Medium Grain |
| Click to view more | |
Product Details
Packaging Type
Creamy
Cultivation Type
Natural
Color
White
Brand Name
Advik Foods
Usage/Application
Human Consumption
Number Of Flower
Non Basmati Rice
Packaging Details
Every batch of Parmal Rice is processed under strict quality supervision to ensure consistent grain size, purity, and moisture balance.
Exporters use modern sortex machines and polishing systems, ensuring zero impurities, stones, or damaged grains.
Each export consignment includes phytosanitary, fumigation, and quality certificates, ensuring compliance with international export and safety norms.
Custom branding, labeling, and packaging are available as per buyer requirements for private labeling or bulk supply.
Exporters use modern sortex machines and polishing systems, ensuring zero impurities, stones, or damaged grains.
Each export consignment includes phytosanitary, fumigation, and quality certificates, ensuring compliance with international export and safety norms.
Custom branding, labeling, and packaging are available as per buyer requirements for private labeling or bulk supply.
Parmal Rice is one of India’s most popular and high-yielding non-basmati rice varieties, known for its medium to long slender grains, rich texture, and excellent cooking quality. Cultivated mainly in Punjab, Haryana, Uttar Pradesh, Bihar, and Chhattisgarh, Parmal Rice forms a major share of India’s rice exports due to its consistent quality, affordability, and wide availability.
This rice variety is a perfect balance of taste, nutrition, and price, making it ideal for household use, bulk supply, and industrial processing. Parmal Rice is available in Raw, Steam, and Parboiled forms, each offering unique cooking and taste characteristics suited for different cuisines and markets.
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